Barbecue ramen, eel, soft egg, furikake, sunomono.
The toato jam from the right has been fermenting since February!!
This is: Weenee Beanee Mac n’ Cheese Tonkatsu, Kewpie, Bulldog Sauce, Bonito.
Apparently the “Weenee Beanee” photo from earlier was just a staff tasting portion. This is what you get if you order it.
Cheese dashi for staff tasting.
Tonight’s le menu. 😉